8 Ball Zucchini Squash
Have fun with your food grow eight ball this season.
8 ball zucchini squash. 2 tablespoons butter softened. Ingredients 1 1 ounce slice french bread torn into small pieces 6 eight ball zucchini about 1 1 2 pounds 1 2 cup packed spinach leaves 8 basil leaves 2 garlic cloves minced 1 small onion peeled and quartered about 5 ounces 3 4 teaspoon olive oil 1 cup chopped plum tomato 1 2 teaspoon salt. The eight ball is the perfect squash for those like myself who eat squash as a meal in the summer. Plants have a bush like growing habit and will average 18 tall and 2 wide.
Squash summer eight ball zucchini. Mini zucchini that s loaded with flavor. 1 yellow sweet pepper chopped. Ten years ago we introduced roly poly the first round zucchini to gardeners great delight.
1 ear of sweet corn cooked and kernels removed from cob. Fruits are best harvested at 3 4 in size and will become spongy if allowed to get too large. Now rolling this way is eight ball a round little charmer that is bold glossy and with a. Perfectly round this squash can be harvested very young for a gourmet bite.
This bright yellow skinned cultivar is sometimes called a one ball squash due to their similarity to the one ball in billiards. Eight ball squash has a nutty yet buttery flavor with a firm texture. 8 eight ball zucchini squash. 1 red sweet pepper chopped.
Eight ball squash is botanically classified as cucurbita pepo. 4 softball size 8 ball zucchini see above comments for substitutes 1 medium onion diced 1 2 a bell pepper diced use color of choice 2 teaspoons olive oil 1 pound lean ground beef 1 teaspoon all natural montreal steak seasoning see notes 1 teaspoon kosher salt and a few grinds of the pepper. 1 pound sausage of your choice. It is a hybrid summer squash variety with an almost perfectly round shape hence the name.
The yellow eight ball squash is botanically classified as part of cucurbita pepo and a member of the cucurbitaceae family. It is a hybrid summer squash variety with an almost perfectly round shape hence the name. Ingredients 4 8 ball squash 1 2 pound hot sausage 1 4 cup onions chopped 1 teaspoon fresh garlic chopped 1 4 cup bell peppers chopped or 1 teaspoon jalapeno chopped 1 tomato chopped 3 ounces monterrey jack or cheddar cheese salt and pepper. Eight ball squash is a hybrid zucchini that was an all american selections winner in 1999.