How To Cook Ball Tip Steak On Stove

To cook tri tip steak in the oven pat the steak dry with paper towels then brush it with a light coating of olive oil and rub vigorously with salt and pepper. Searing and slow roasting in the oven or preparing it in the opposite manner of roasting and searing yields tender and flavorful meat. Ball tip steak is easier on your wallet and figure than other types of steak but may lack the tenderness of a better quality cut of steak.

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We love firing up the grill to cook the new beef cuts that have become available in recent years but it s possible to achieve that perfect sear on the stovetop too.

How to cook ball tip steak on stove. After seasoning your sirloins and giving it a good sear in some butter in your skillet about three to four minutes on each side transfer it to a baking dish in an oven preheated to 450 degrees. So for steaks 1 5 thick and above it s difficult to cook the center enough without overcooking the rest of the steak. Ball tip steak is also known as sirloin tip steak but should not be confused with top sirloin steak which is much more tender. It is lean tender full of flavor and a bargain compared to other steaks at the meat counter.

Cook for 4 6 minutes per side or until desired doneness is reached. For a rare steak remove the steak from the heat at 125 f about six minutes total cooking. We ll walk you through each of the best ways to cook tri tip steak sharing some of our best tri tip recipes as we go. Heat 1 tbsp of oil in a heavy oven safe skillet then sear the steak briefly on all sides.

From here you can either be finished with the process and serve or you can transfer it to a plate using a slotted spoon and prepare a sauce for simmering the meat. Just taking it straight to a burning sear for 4 5 minutes each side leaves you with a tiny strip in the middle of perfect steak grey overcooked steak outside of that getting more overcooked as you reach the surface that most likely has a great sear. The high temperature will cook your steak quickly without letting its juices escape and drying it out. Tri tip steak is a versatile beef cut best cooked by grilling broiling and skillet cooking.

Muscular and lean it s a low fat piece of beef that needs loving care to result in a tender steak. Transfer steaks to skillet or grill pan. Remove steaks from marinade. Remove steaks and let cool for 5 minutes before serving.

Top with ground peppercorns and enjoy. For a medium rare steak aim to remove the steak from the heat at about 130 f about eight minutes total cooking. How to cook ball tip steak in the oven. Transfer the beef to a plate using a slotted spoon.

Ball tip is cut from the top of the hip bone. Know what to avoid. A sirloin tip steak is actually cut from the rump. A well done steak will take about 12 minutes.

For tender meat cook to medium or medium rare or make a sauce for the sirloin tips and slow cook the meat until it s tender. Pat dry with paper towels. For a medium steak 140 f is the sweet spot at a total of nine to 10 minutes cooking.