Bourbon Ball Ice Cream Recipe

1 cups whole milk divided 2 cup heavy cream divided 2 pinches of salt 1 large egg yolk cup granulated sugar 1 teaspoon pure vanilla extract 2 tablespoons honey 3 tablespoons 1 5 ounces bourbon 1 cup chopped bourbon ball candies recipe below pour milk and 1 cup cream in a. Step 4 meanwhile cook pecans and butter in a small skillet over medium heat stirring constantly 7 to 8 minutes or until toasted and fragrant. Add the vanilla and bourbon.

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Transfer mixture to the freezer container of a 1 quart electric ice cream maker and freeze according to the manufacturer s instructions.

Bourbon ball ice cream recipe. At service stir in bourbon and serve with bread pudding or another dessert like vanilla or chocolate cake. Chill mixture in freezer for 10 minutes. Churn for 20 minutes. Remove from freezer and pour into an ice cream freezer bowl i use an electric ice cream maker.

In a heavy bottomed saucepan heat cream half and half sugar and vanilla bean to a boil. Made it as recipe stated except replaced half and half with whole milk i just find that recipes with half cream and half half and half are too fatty and leave a. Place entire mixture back onto heat for one more minute stirring constantly. In a large stainless steel bowl reserve egg yolks.

Add the heavy whipping cream and mix for 1 minute. Chill bowl over an ice bath and then cover and refrigerate 8 hours. Great bourbon ice cream recipe. The boozy experiment sprung from a conversation i had with my boyfriend.

Transfer to a freezer safe container and fold in chopped bourbon ball candies. Add the bourbon to the pot with the bacon and simmer until reduced by two thirds. Temper hot cream mixture into the egg yolks while constantly stirring this means add a little of the hot milk at a time continually whisking. Place ice cream in refrigerator the day before the party.

Comfy cow s bourbon ball ice cream. Mix for about 2 minutes or until the sugar is well blended. Mix until well combined. Stir in the cream milk 1 2 cup sugar the vanilla and a pinch of salt and remove from the heat.

Remove container with ice cream from ice cream maker and freeze 30 minutes. I know robin bellinger wrote an essentials post about vanilla ice cream a few weeks ago and far be it from me to try and one up a recipe adapted from chez panisse desserts but i just made the most amazing incredible can t walk by the freezer without swiping a spoonful bourbon vanilla ice cream and i have to share. An ice cream maker recipe preparation stir milk cream and brown sugar in a medium saucepan over medium high heat until mixture comes to a rolling boil it may look curdled but this is normal.